
Pirigo Marinade & Cooking Sauce Information
                    
                    
                      Ingredients
                    
                    
                  
                  Semi Skimmed Milk, Chopped Onion (15%), Cream (Milk) (10%), Water, White Wine Vinegar (White Wine Vinegar, Water, Sulphites), Salted Butter (Milk), Fresh Lemon Juice, Garlic Powder, Sugar, Olive Oil, Sweet Paprika, Tomato Puree (Tomato Puree Acidity Regulator: Citric Acid) (0.7%), Paprika, Onion Powder, Chopped Garlic, Salt, Turmeric, Chilli Powder, Cayenne Pepper, Ground Ginger, Mustard Powder, Bay Leaves, Dried Parsley, Dried Basil, White Pepper
                    
                    
                      Nutritional Information
                    
                    
                  
                  | Nutritional Information | per 100g | per 60g serving | 
|---|---|---|
| Energy (kJ) | 683 | 408 | 
| Energy (kcal) | 164 | 100 | 
| Fat (g) | 13 | 8 | 
| of which saturates (g) | 7.3 | 4.4 | 
| Carbohydrates (g) | 8.5 | 5.2 | 
| of which sugars (g) | 6.3 | 3.6 | 
| Protein (g) | 3.4 | 2 | 
| Salt (g) | 0.5 | 0.4 | 
                    
                    
                      Dietary Preferences
                    
                    
                  
                  
                    
                    
                      Allergens
                    
                    
                  
                  Made in a kitchen that handles nuts, peanuts, celery, wheat, egg, fish, milk, mustard, sesame, soya, and sulphites.
 
              